COURT STREET CORDIALS MENU
Come experience fondue in Portsmouth Virginia!
THE FONDUE EXPERIENCE
| CHEESE |
$13.95 |
Pink Champagne & Cream-Goat and Swiss
Classic Cheese -Served with White Wine & Sherry
Woodpecker & Cheddar
Artichoke Swiss & Cheddar-In a Cream Base.....add crab meat $3.95
**Cheese Fondue served with variety of bread, veggies, and fruit
Serves 1-2 people (each additional add $6.95) |
| ENTREE |
|
| Boneless Breast of Chicken |
$13.95 |
| Marinated Sirloin |
$15.95 |
Surf and Turf
(Shrimp and marinated sirloin) |
$17.95 |
| Filet Mignon |
$19.95 |
Olde Towne Trio
(Shrimp, marinated sirloin, chicken) |
$18.95 |
Cordials Fondue For Two
(Includes your choice of cheese fondue and two entree’s-Olde Towne Trio) |
$44.95 |
Crawford Bay Seafood Trio - Includes tiger shrimp, scallops & salmon served with spicy cocktail, tomato aioli, and sesame teriyaki sauce. Recommended broth - lobster broth
*All entrees come with a medley of fall veggies.
$24.95
Seafood Trio for Two - includes choice of cheese fondue
$58.95
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Cooking Styles:
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| Sherried Boullion: our very own garlic spiced broth with white wine and sherry |
| Teriyaki Sake: specially mixed broth with added sake, ginger, garlic, soy sauce, with a polynesian flare |
| Cordials Traditional: old world style with garlic, onions, veggies, and fresh herbs (non-alcoholic) |
| Garden Vegetable: our latest cooking style with herb seasoned boullion and a distinctive fresh flare |
SHARED ENTREES - $4.95
Ask your server about our delicious fondue desserts!!!
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DESSERTS
Court Street Cordial’s desserts are prepared fresh by
our very own pastry chef and change daily so please explore the selection of desserts housed in our case at the front door.
FONDUE
Top off your evening with our homemade decadent Chocolate Fondue
Desserts served table side with our freshly made pound cake, sponge cake ,brownies, jumbo marshmallows, chunk bananas, fresh pineapples, maraschino cherries or plump strawberries
“Mood and Food at its Best”
|
Serves 1-2 people
(Each additional person) |
$12.95
$5.95 |
Cordials Chocolate
pure and simple
additional Liquor add $1.00
Grand Mariner, Bailey’s, Kaluha, 43, Brandy |
Smores
melted marshmallows and crumbled graham crackers toasted and swirled |
Candy Bar
choice from Butterfingers, Resse’s, or Oreo |
Turtle Pecan
rich and creamy caramel sauce with crunchy pecans |
Fluffernutter
peanut butter and melted marshmallows |
Vicki’s Fiery Fondue
“hot just got sweeter”
jalapeño or habanero infused peanut butter
(We use Heaters brand peanuts - www.heatersnuts.com) |
Chocolate Raspberry Truffle
Bailey’s, Chambord, dark creme de cocoa
add $3.00 |
Bananas Foster
premium white chocolate together with banana liqueur, meyer’s dark rum, brown sugar, and a touch of cinnamon
add $3.00 |
**Be sure to ask for our fresh brewed flavor of the day coffee**
*****We at Cordials have a variety of dessert wines, sherries, ports, chocolate beer, and recommended red wines to enhance your dessert experience*****
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CATERING MENU
HEAVY APPETIZERS
- Hoisin London Broil
Sliced thin and served on rolls
- Grilled Chicken and Sun-dried Tomato Pasta
A combination of feta cheese, sun-dried tomatoes, sliced cucumbers,
and pimento .Can be served hot our cold!
MEDIUM APPETIZERS
- Fruit Pick-Up-Stix
This fun and colorful pineapple display adds a festive touch to all occasions. Assorted fruits and your choice of either lemon or creamy orange yogurt dip
- Shrimp Mousse
Smooth and creamy-this delicious mousse comes in a beautiful shell mold display. Crispy biscuits (gourmet crackers) and celery complete the special touch of this elegant appetizer.
- Savory Appetizer Cheesecake
Choice either “Southwestern” or “ Triple Cheese Style”. Different select spices are combined together in this wonderful cheesecake-style appetizer-crostini included.
- Pasta Pick -up Stix
Tortellini, olives and cherry tomatoes marinated in a fresh Italian dressing make for a delicious and colorful display.
- Apple Waldorf Tea Sandwiches
Apples, nuts, and cheese are only part of the ingredients that make these petite sandwiches a Court Street Cordials favorite.
- Creamy Crimini Mushroom Dip
A “Women Who Wine” favorite! A special mix of mushrooms and crunchy toasted almonds. Keep them coming back for more! Dippers included.
- Block Cheese Display
Delicious assorted cheeses make this a self-serve delight. Served with an assortment of breads and grapes.
- Red Pepper Hummus with Olive Tapanade
You will get hooked on this flavorful dip with a Mediterranean flair.
Assorted dippers included.
- Mashed Potato Martini(Mashtini)
All you can say is, “WOW” to this spectacular Martini Potato Bar. Fun, and extra special, it includes all the fresh toppings that you love, on the side.
“LITTLE BITES ” MENU - All can be served on table or by tray.
- Asian Pepper Shrimp
Colorful peppers together with gingered shrimp.
- Tomato-Basil Tartlets
A combination of the season’s best with a surprisingly different taste. Tartlet shells make these easy to use on a tray or table.
- Ranch Deviled Eggs
Secret ingredients make these eggs a “must have” at all occasions. Beautifully displayed and delectable.
- Crap Canapes
You can never go wrong with CRAB! Fresh ingredients make a wonderful dip that’s served with cucumber rounds and dippers.
- Pear and Goat Cheese Tartlets
Ginger and honey add a special flavor to these “little bites”. Crunchy tartlet shells make these extra yummy.
- Parmesan Cheese Twists
Puff Pastry together with herbed-seasoned Parmesan cheese . Bet you can’t eat just one!
- Mimosa Punch Cocktail / Cranberry Orange Punch /
Fruited Ice Water
All served in punch bowls. Court street Cordials Peach Imperial House Champagne can be ordered and added to each punch for extra sparkles or added by the glass.
- Court Street Cordials Chocolate Fondue
With assorted fruits, brownies, sponge cake and pound cake! Choclicious!
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